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2020 Global Nutrition Report
CORE Group Nutrition Reference Guide for designing, implementing and evaluating nutrition programs
FAO 2020 Food Security Report
Feed the Future-The US Government’s Global Hunger and Food Security Initiative Nutrition Indicators
Guiding Principles for Complementary Feeding of the Breastfed Child
Guidelines for the Inpatient Treatment of Severely Malnourished Children - WHO 2003
International Code of Marketing of Breastmilk Substitutes. English, French, Russian, Spanish
Nutrition Manual for Humanitarian Action - ICRC.
Nutritional Guidelines for Complementary Foods and Complementary Food Supplements Supported by GAIN
Operational Guidance on Infant and Young Child Feeding in Emergencies. Multiple languages.
Save the Children Standardized Community Management of Acute Malnutrition Indicators
SPHERE Humanitarian Charter and Standards, Arabic, French, English, Spanish. Translatable into 30 languages.
Sustainable Development Goals: These 2030 Development Goals by the United Nations are the platform around which most international development is structured. A must-know for all dietitians wishing to work internationally!
Transforming Food and Agriculture to Achieve the SDGs (Sustainable Development Goals)
UNICEF Recommendations for Data Collection, Analysis and Reporting on Anthropometric Indicators in Children under 5 Years Old
UNICEF/WHO Indicators for Assessing Infant and Young Child Feeding Practices and Global Nutrition Framework Demographic and Health Survey Program Standardized Collection and Reporting of Nutrition Data
The WHO Child Growth Standards
WHO child growth standards and the identification of severe acute malnutrition in infants and children. English, French
Summary. English
WHO guideline on use of ferritin concentrations to assess iron status in individuals and populations
WHO World Assembly Indicators and Targets for 2030